Bankstown Sports Club has tapped into the craft beer revolution to offer patrons a unique food and beverage experience.

A fresh idea coupled with the desire to reach a new demographic saw the inception of The Basement Brewhouse, offering the beer connoisseur a choice of 30 craft beers, seven of which are brewed on site.

The new offering has been wildly successful, making a profit in only the second month of being opened. With multiple restaurants, cafes, bars, a hotel, Australia’s largest indoor play centre and now their very own brewery, Bankstown Sports Club continues to push the envelope and flourish in the industry.

Click below to view the ClubTV interview with CEO Mark Condi and Bankstown Sports Club President  John Murray, courtesy of ClubsNSW.